Adding the benefits of today’s most requested essential nutrients and vitamins to your products has never been easier.
A full profile, plant-based Omega 3, 6 and 9 solution for optimal results. With hemp seed oil as the source of Omega fatty acids, Infusd Omega® provides the ideal ratio of Omega 3 to 6 to promote heathy heart and brain function. Water-soluble Infusd Omega® can be added to any beverage or water-based food to increase the bioavailability of hemp seed oil’s benefits.
We’ve added vitamin D3 to our Infusd Omega® additive. Studies have shown that taking Omega-3 with vitamin D3 may increase the overall effectiveness of each. Water-soluble Infusd Omega+D® can be added to any beverage or water-based food to increase the bioavailability of Omega 3-6-9 in combination with vitamin D3.
These potent Omega-3 fatty acids are known to maintain cognitive health and cardiovascular health. Water-soluble Infusd Algal Oil® incorporates the benefits of algal oil (plant-based). Infusd Algal Oil® can be added to any beverage or water-based food to increase the bioavailability of EPA and DHA in combination.
This fat-soluble vitamin is important for eyesight. Water-soluble Infusd A® can be added to any beverage or water-based food to increase the bioavailability of vitamin A.
This fat-soluble vitamin helps in the maintenance of bones. Infusd K® is a water-soluble form of vitamin K2, which can be added to any beverage or water based food to increase the nutrient’s bioavailability.
Turmeric curcumin has anti-inflammatory properties, and can relieve joint pain naturally. Water-soluble Infusd Curcumin® can be added to any beverage or water-based food to increase the bioavailability of these benefits.
Oregano oil is a known antioxidant and offers powerful support to boost natural immunity. Water-soluble Infusd Oregano Oil® can be added to any beverage or water-based food to increase the bioavailability of these benefits.
Most North Americans find it difficult to maintain the daily recommended levels of this fat-soluble vitamin. Studies link vitamin D intake to reductions in cancer cell growth, and immune function support. Water-soluble Infusd D® can be added to any beverage or water-based food to increase vitamin D bioavailability.
Our ALA additive is sourced from flax seed oil, which is naturally high in alpha linoleic acid (ALA). ALA has numerous health benefits including the reduction of blood pressure and the reduction of free radicals in the body.
Infusd HOPS® can be used in beer, cider, or non-alcoholic beer to precisely deliver valuable bitterness and aroma compounds. Using our water-soluble solution, the application of the hops properties can be fine-tuned for predictable and repeatable results.
This fat-soluble vitamin is an antioxidant which plays an important role in skin health. Water-soluble Infusd E® can be added to any beverage or water-based food to increase the bioavailability of vitamin E.
Our solution synthesizes mushroom extracts from Reishi, Lion’s Mane, Chaga, and Shiitake. These popular extracts are proven to naturally increase energy and focus, and support immune health. Water-soluble Infusd Mushroom Complex® can be added to any beverage or water-based food to increase the bioavailability of these benefits.
Sourced from black cumin seed, this oil has a long list of therapeutic benefits. It is mainly known for lowering cholesterol and supporting a balanced immune function. Water-soluble Infusd Black Seed Oil® can be added to any beverage or water-based food to increase the bioavailability of these benefits.
MCT oil can be taken for weight loss and to increase energy levels. Water-soluble Infusd MCT® can be added to coffee as a creamer additive to increase the bioavailability of MCT oil’s benefits daily.
Our technology enables many other valuable compounds to become soluble in water. Some of these compounds include: Carotenoids, choline, phosphatidylserine, phosphatidylcholine, ashwagandha root extract, creatine monohydrate, berberine, phenylcapsaicin, flavour oils, and colourings.